Explore life around Findlay Market in 1860. What were people drinking (think wine!)? What was on their dinner table? What shops were open and what could you buy? We will answer these questions and more before stepping into Skeleton Root Wine Makers for a wine tasting while we nibble on authentic Cincinnati sausage! Skeleton Root honors Cincinnati's rich wine history by using heritage grapes and classical production methods.
This program includes an 1860s centered walking tour, stories about Cincinnati wine history, a sausage sample, and a wine tasting paying tribute to historic local wines. Tickets are available for $40 per person.
Maybe we'll do the 1920s or the 1970s next?
Back to All Events
Earlier Event: June 14
Three Acts in Over-the-Rhine: Connecting via Alleys and Staircases
Later Event: July 29
We Have a Plan!